{"product_id":"cooking-class-cabin-fever-series-dhal-cauliflower-curry","title":"Cooking Class: Cabin Fever Series — Dhal \u0026 Cauliflower Curry","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003e📅 \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSunday, February 7, 2027\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e🕰️ \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e12:00 PM – 2:00 PM\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e📍 19 Miller Street, Belfast ME\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e⏰ \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eEarly Bird: $49 through December 15\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e🎟️ \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eRegular Price: $55\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eSeats are limited and advance registration is required.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eCabin Fever Series: Dhal \u0026amp; Cauliflower Curry\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eCome in from the cold and gather around the table for a cozy South African Indian cooking experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn this hands-on class, we’ll make \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edhal soup from scratch\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, exploring the spices, techniques and flavors behind this comforting staple of the South African Indian kitchen. We’ll pair it with a flavorful \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecauliflower curry\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, fresh \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003etomato and onion sambal\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, and white rice for a complete meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis class goes deeper into dhal—showing you how a simple pot of lentils, greens and spices becomes a nourishing meal and an important part of the South African Indian table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVegan · Gluten-Free · Dairy-Free\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eMenu\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDhal soup\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCauliflower curry\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTomato \u0026amp; onion sambal\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhite Rice\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRooibos Chai\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eYour Experience Includes\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eHands-on cooking + live demonstration\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCultural storytelling and the traditions behind the South African Indian table\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAll ingredients and equipment\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eShared meal enjoyed together\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRooibos Chai\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRecipes to take home\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eClass Details\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDuration: 2 hours\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIntimate group setting with limited seats\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAll skill levels welcome\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAll ingredients and equipment provided\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNo prior cooking experience needed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eClass starts promptly at the scheduled time\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eMore Than a Cooking Class\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYou’ll leave knowing how to recreate the dishes at home—but also with a deeper understanding of how dhal, curry, sambal and rice come together as part of the South African Indian table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eCome cook, gather and warm up your winter at Concepta’s Studio.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Concepta's Studio","offers":[{"title":"Early bird","offer_id":50575348596875,"sku":null,"price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/8530\/1387\/files\/Screenshot_2026-09-30_at_3.34.50_PM.png?v=1790796940","url":"https:\/\/conceptasstudio.com\/products\/cooking-class-cabin-fever-series-dhal-cauliflower-curry","provider":"Concepta's Studio","version":"1.0","type":"link"}