Cook with Concepta
Embark on a flavorful adventure with Concepta's South African Indian spice workshops and cooking classes. If you have a passion for cooking and a curiosity about the rich tapestry of South African Indian cuisine, you're in for a treat. Concepta invites you to go beyond the ordinary spice rack and delve into the heart of authentic flavors.
In each class, Concepta shares more than just recipes; she unfolds the unique stories and backgrounds behind each dish. It's not just about cooking; it's about experiencing the cultural heritage woven into every spice and ingredient. Join us in a hands-on journey where we cook together, share stories, and savor the delicious results as a community. Discover the secrets of South African Indian culinary traditions and add a dash of authenticity to your kitchen. Let's cook, learn, and create unforgettable culinary memories together!
Perfect for date night, anniversaries, friends, groups, or anyone wishing to explore Indian cuisine.
Upcoming Classes for 2026:
February 3rd, 4 pm - Hosted by RSU 3 Adult & Community Education
Tickets page coming soon.
_____________________________________
Sunday, March 22nd. 1 - 3 pm, hosted by "Now You're Cooking" in Bath, ME
This hands-on cooking class dives into the bold, vibrant world of South African Indian cuisine with Durban Chicken Curry—a beloved dish rooted in the community where Concepta was born and raised.
Discover the secrets behind layering spices, balancing heat with flavor, and creating a rich curry base. Concepta will guide you step by step, sharing cultural stories, cooking tips, and techniques that make this dish both approachable and authentic.
_____________________________________
Camden Hills High School
Ticket page coming soon.
_____________________________________
Monday, April 6th. 5 pm, hosted by Five Town CSD Adult Ed
Camden Hills High School
Ticket page coming soon.
_____________________________________
Sunday, August. 2nd. 4:30 pm, hosted by Maine Tasting Center, Wiscasset ME
Ticket page coming soon.