Durban Chai Blend

A warming South African rooibos blend layered with classic chai spices.

Inspired by my South African heritage, Durban Rooibos Chai begins with naturally caffeine-free rooibos and is blended with cinnamon, ginger, cardamom, cloves and nutmeg for a warm, aromatic cup.

Rooibos (pronounced ROY-boss) is a plant native to South Africa’s Western Cape and has long been enjoyed there as an everyday tea. This blend brings rooibos together with the warming spices familiar to an Indian kitchen—a reflection of the South African Indian story at the heart of Concepta’s Studio.

Enjoy it simply steeped in hot water, or add warm milk and a touch of sweetness for a richer chai-style cup.